The Restaurant of the Tsanteleina, open to culinary arts and fine gourmets !

The Chef, Jérôme LABROUSSE,
and his team propose you :

  • Dinner set menu,
  • “Dégustation” Menu for the fine gourmets,
  • A la Carte

…all sided by a Wine list reputed for its choice and reasonable pricing !

During Winter, do not miss the “Great Seafood Buffet of the Tsanteleina” (Friday evenings) and the Desserts Buffets (every Wednesday evenings)

Open every evenings during the winter season, La Table des Neiges does also welcome non-resident guests.

BOOKING RECOMMENDED
info@tsanteleina.com
+33 (0)4 79 06 12 13