HOTEL TSANTELEINA****

Brasserie M

For its second season, Brasserie M at the Tsanteleina Hotel continues to highlight iconic brasserie dishes.

Whether you’re a fan of traditional cuisine or in search of specialties, Chef Fabien Bard’s menu is sure to delight your taste buds.

Among the must-tries this winter, discover the homemade game terrine with foie gras, artichoke mille-feuille, rosemary-braised lamb shoulder, Milanese osso bucco, and sole meunière.

And to finish your meal in style, don’t miss our irresistible dessert trolley!

For a tailored experience, we offer two set menu options:

• 3 courses – 59€
• 2 courses – 49€

To accompany your dinner, let the young sommelier guide you in pairing your dishes with the carefully selected wines.

Whether it’s for a night out with friends, a family gathering, a group reception, or a seminar, the team at Brasserie M will welcome you in a spacious, elegant, and warm setting.

We look forward to welcoming you!